Lunch Specials

 

Monday – Friday 10:30 – 4pm

DINE IN ONLY

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Monday: Colombian tostada add chicken,steak,carnitas,or ceviche

 

Tuesday: AREPA TACO TUESDAY

 

Wednesday: Colombian Quesadilla served with side sour cream and avocado, add chicken steak or carnitas

 

Thursday: Pollo Asado, grilled chicken served with fried plantains, rice and colombian salad

 

Friday: Pescado Sudado, wild cod sauteed in criolla sauce with yucca and potatoes, a side of rice and colombian salad

 

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