Lunch Specials
Monday – Friday 10:30 – 4pm
DINE IN ONLY
Monday: Colombian tostada add chicken,steak,carnitas,or ceviche
Tuesday: AREPA TACO TUESDAY
Wednesday: Colombian Quesadilla served with side sour cream and avocado, add chicken steak or carnitas
Thursday: Pollo Asado, grilled chicken served with fried plantains, rice and colombian salad
Friday: Pescado Sudado, wild cod sauteed in criolla sauce with yucca and potatoes, a side of rice and colombian salad
